WELCOME TO THE JUNGLE
Part 1 of our latest menu. Tiki inspired and tropical, let this menu transport you to the beach with class. Full on flavours and fun.
SALTY DAWG
Dill infused Tanqueray 10, combined with aperol, ancho reyes Verde, Punt e Mes, concentrated grapefruit sherbet and Lime. Packed full of flavour
TROPICONI
Coconut washed Jameson Black Barrel, watermelon infused campari, Clement mahina coco and lillet Blanc... Served with pickled watermelon. A tropical fruity and light twist on a negroni.
INFINITE DAIQUIRI
We have combined in this jar a blend of over 100 premium rums. You get to choose a rum to add to the blend meaning no 2 daiquiris made from this blend will ever be the same!
INFINITE DAIQUIRI
A daiquiri made from our premium infinite rum blend
PERENNIAL FAVOURITES
Classics and original serves from our previous menus that we just simply can’t let go of. If you have enjoyed a cocktail at JungleBird from times past that isn’t currently listed here, do let our team know and we will do our best to accommodate.
JUNGLE BIRD
Tall, fruity and bitter.
diplomatico mantuano, matusalem gran reserva 15, myers's dark,
campari, fresh pineapple & lime
THE BEST DRINK IN THE WORLD
Havana 3, Duppy Share White, Plantation 3 Stars
Fresh cane nectar, Lime
OUR FAVOURITE MONTHLY CLASSICS
This menu is to share with you, our favourite classics of the moment!
BEE'S KNEES
Tanqueray 10 Gin, lemon, honey
COLD SNAP
Belvedere Pure Vodka, lemon, honey, creme de cassis
JungleBird
61M Jalan Medan Setia 1, Plaza Damansara, Bukit Damansara, Kuala Lumpur, 50490
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