Coated in parmesan batter.
$8.00
Walter's Restaurant
Starters
Topped with homemade black beans, salsa, and sour cream. Vegetarian and spicy.
$12.00
2 fried corn tortilla tostadas topped with homemade tuna salad and mixed with chopped serrano chilis and salsa.
$12.00
2 fried corn tortillas topped with refried beans, melted cheese and chunks of lamb with lamb sauce.
$12.00
3 tostadas spicy ahi tuna spicy tuna salad and lamb
$16.00
Add vegetables for $2.50 Add veggies and naan for $2.50
$9.00
Fresh leeks and potatoes in thin dough. Served with a cilantro yogurt sauce.
$10.00
3 tacos made of thinly sliced choice steak, cilantro, avocado, lime and our homemade fresh and spicy salsa.
$17.50
French fries tossed in tandoori sauce.
$7.00
Entrees
Seared rare Ahi Tuna over a bed of mixed greens tossed with bell peppers and raspberry vinaigrette.
$21.00
Lamb cooked w/ lamb sauce, baked beans, 3-cheese blend inside a flour tortilla topped w/ sour cream and served with Afghan fries.
$19.00
Broiled and boneless salmon filet in tandoori masala served with peach chutney, mint yogurt sauce and basmati rice.
$28.00
Skinless, boneless chicken breast broiled and marinated then topped with sauteed mushrooms, grilled onions, tomatoes and basmati rice.
$22.00
Marinated choice meat, broiled and served over rice pilaf then topped with grilled onions and tomatoes.
$25.00
1/2 lb. fresh lean ground beef topped with sauteed mushrooms, melted jack cheese and avocado. Served with Afghan fries.
$19.00
Choice of turkey, burger patty, roast lamb or chicken breast with bacon, lettuce, tomato and mayo. Served with fries.
$18.00
Rice pilaf, black beans and homemade salata.
$15.00
Desserts
A shot of espresso and Frangelico over vanilla or chocolate gelato.
$9.75
2 slices of our delicious baklava.
$5.95
Our homemade caramel walnut brownies served with vanilla bean gelato and chocolate sauce.
$9.75
Baklava, Mexican Wedding Cookie, Pecan Tossie and Mondel Bread
$9.75
$3.50
$3.50